Health News Desk: It seems meaningless to imagine a complete meal without Arhar Dal. Many people like arhar dal very much. If there is no pigeon pea dal in the plate then the food seems incomplete. Arhar dal is also beneficial for health because it contains a good amount of protein which takes care of the health of the children as well as the elders of the house. But do you know that in some diseases, it should not be consumed even by mistake. Needed If pigeon pea is fed to a patient suffering from this disease, its side effects become dangerous. In such a situation, before eating arhar dal, it is important to know whether you are a victim of those diseases and whether this dal is harming you. Let us know that people suffering from which disease should avoid pigeon pea.
uric acid
People whose uric acid is increased. They should not eat pigeon pea, because protein is found in high quantity in it. Due to which the uric level becomes uncontrolled. Apart from this, swelling in hands, feet and joints can also occur in this disease.
kidney
People who have kidney problems should avoid this dal. Potassium is found in pigeon pea, which increases kidney problems. Due to its consumption, we may also have to suffer from diseases like stones.
acidity
People who are suffering from acidity should not eat pigeon peas at night. Actually, pigeon pea takes time to digest, which causes sour belching, stomach ache and gas. Due to which some people also start getting headache.