Ayurvedic medicine of diabetes
There are many weeds and wild fruits whose people are unaware of the medicinal properties. One such fruit is Tumba, which grows in the desert and sandy forests. Tumba is like cucumber in taste. This fruit rich in water is used to quench thirst for animals living in the desert. However, many qualities are found in Tumba. This fruit is also used to control diabetes. Consuming this fruit increases the capacity of insulin resistant in the body. However, farmers consider it to be useless and throw it out of the fields. Let us know how Tumba is used in sugar and what are the benefits of this fruit?
According to a study published in the Pharmaceutical and Chemical Journal, your fruit plays an effective role in controlling diabetes. Eating this fruit increases insulin. The fruits, roots, leaves, and seeds of Tumba are used in many medicines.
Tumba is effective in controlling diabetes
According to Jagdish Suman, who describes himself as Vaidya on social media, mix equal quantity of dry ginger and Tumba to control diabetes. Grind both things in a grinder and make fine powder. Now take some powder on the palm and make a paste by adding water. Now apply this paste on your navel. You can apply it at any time. Apply this paste on the navel for about 8 to 10 hours. This helps in controlling sugar disease.
What is the medicinal significance of Tumba?
Tumba is used as a medicine in many diseases. People say that Tumba is dried and used and its powder is used. Eating Tumba powder removes constipation problem. Using it provides benefits not only in diseases like sugar but jaundice. Eating Tumba powder also removes mental stress, urine problems. Ayurvedic medicines are made from Tumba and used in laxative and gulm, bile, stomach disease, phlegm, leprosy and fever.
(This article is for general information, must consult a doctor before adopting any remedy)
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