Do not consider these leaves as showpieces… they will make your bones like steel, effective in many diseases from head to stomach

Bokaro: There is a very beautiful plant in nature, which is also called Mayur Shikha or Morpankhi. This is a beneficial plant, which Ayurveda considers important. Its scientific name is Actiniopteris radiata. This plant is usually found in rocky areas and its leaves look like peacock feathers, so it is called Morpankhi.

Bokaro’s senior Ayurvedic doctor Dr. Rajesh Pathak (MD from National Institute of Health Science and Research, New Delhi and working with Patanjali Ayurveda for 16 years and Shuddhi Ayurveda for 3 years) told Local 18 that Mayur Shikha leaves are full of medicinal properties. Its regular consumption can prevent many diseases. Its leaves are also effective in curing many physical problems.

Beneficial for bones
The doctor said that usually children and youth have the problem of weak bones. In such a situation, by drying the leaves of Mayur Shikha and making its powder and mixing 1 to 2 grams of it in a glass of water with honey or jaggery and drinking it, the bones become strong and this powder is helpful in reducing the pain of weak bones.

Relief from cough problem
Mayur Shikha leaves have special Ayurvedic properties. It strengthens the respiratory system and removes the problem of cough. In such a situation, to get relief from cough, extract the juice of fresh leaves of Mayur Shikha and mix it with one to two grams of honey and drink it to get relief from cough.

Effective in increasing hair growth
There are special elements present in Mayur Shikha leaves, which help in strengthening the hair from the roots. Hair gets proper nutrition. Mixing one or two leaves of Mayur Shikha in coconut or mustard oil, first heat it, then cool it and massage it on the hair, removes the problem of hair fall.

Helpful in purifying the blood
Mayur Shikha is also used to purify blood. It helps in removing toxins from the body. It brings glow to the skin. For this, grind the dried leaves of Mayur Shikha and make powder and drink it by mixing half a glass of lukewarm water or one spoon of honey, it purifies the blood.

Improves digestion
Consuming the juice of Mayur Shikha leaves strengthens the digestive system. It removes problems like indigestion, gas and acidity. For this, prepare a decoction by boiling one or two leaves of Mayur Shikha in water. Drinking it daily in the morning and evening provides relief from digestive problems.

Tags: health benefits, Local18

Disclaimer: The medicine/drug and health related advice given in this news is based on conversations with experts. This is general information, not personal advice. Therefore, use anything only after consulting doctors. Local-18 will not be responsible for any harm caused by its use.