How To Check Pure Ghee: If you are buying pure ghee from the market, then along with identifying the real or fake ghee, it is important to know what things are mixed in it and what things to keep in mind while buying it.
After the controversy of Tirumala Tirupati laddus, there is only one thing on everyone’s mind that how to identify fake ghee. The adulteration in the Desi ghee available in the market can be detected at home. But it is important to know what kind of Desi ghee should be purchased from the market to avoid adulteration and what things are mixed in this fake ghee. So that it can be avoided.
These things are mixed in fake ghee
-Often those who adulterate fake ghee are caught. This reveals what things they use to make fake ghee. These things are used to make fake ghee.
-Vegetable oil is the most commonly mixed in fake ghee. It is cheap and looks just like ghee.
-Palm oil is very cheap and is used a lot in making fake ghee.
-Fake ghee is also prepared by mixing chemicals.
– Ghee is made real by adding artificial fragrance.
-Coal tar is also mixed in ghee.
-Along with this, according to TV9 news, in some cities, ghee is also made by melting animal fat.
-Keep these things in mind while buying Desi Ghee from the market
-If you want to eat Desi Ghee to stay healthy, then try to prepare it at home. If you want to buy Desi Ghee from the market, then always keep these things in mind.
-Always buy ghee from a trusted shop.
-While buying Desi Ghee, definitely read the label printed on it. If there is even the slightest doubt about the label, discard it immediately.
-Always buy FSSAI approved desi ghee.
Apart from this, do not get into the trap of local brands and cheap ghee.
How to identify fake ghee
To identify fake ghee, some methods can be adopted at home.
-The taste and smell of pure ghee is completely different from fake ghee and fake ghee can be easily identified by its smell.
Granulated Ghee
When pure desi ghee is cooled, it becomes granular.
Smoking Point
Pure Desi Ghee has a high smoking point. Desi Ghee does not burn easily.
-According to FSSAI, if there is adulteration of starch in ghee, then put one spoon of ghee in a glass and add one to two drops of iodine in it. If the ghee is adulterated, then the color will change immediately.
