Bread barfi recipe
Children and elders all like eating bread. However, sometimes such a large packet of bread comes which makes it difficult to eliminate. In such a situation, you can make many types of dishes from bread. You must have eaten bread pakora, sandwiches and bread cutlets many times, but have you ever eaten bread barfi. Bread makes a very tasty barfi. Once you try this recipe. Only things present in the house will make such tasty bread barfi that the eaters will not believe that it is made of bread. Know what you need and what is the recipe to make barfi from bread.
Bread barfi recipe
First step- To make barfi from bread, take 4 pieces of white bread and break them into pieces and put them in a grinder. Now grind the bread and prepare it like fine powder. Take one and a half thick milk in a pan and cook milk on high flame. Milk is to cook while stirring until it is like rabri. Now add ground bread i.e. bread crumbs and mix in the prepared rabri.
Second step- Add half a teaspoon of cardamom powder to it and mix it well. When both things become very dry, add it to taste or about half a cup of sugar. Cook while stirring continuously. After the sugar dissolves, put a teaspoon of desi ghee in the pan and stir while mixing.
Third step- When the bread turns brown well and starts leaving the pan, set it on a butter paper or in a plate. Add chopped almonds, pistachios and cashews from above. After a while, cut barfi pieces. Prepared is a very tasty and granular barfi made of bread. Serve it to the guests who come home. Children will like the taste of bread barfi. You can also make them in tiffin.
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