Dum aloo
There will hardly be anyone who does not like the taste of Dum Aloo. Restaurants Style Dum Aloo eats with great fervor. Dum potatoes are very easy to make and you can prepare it by making it like a hotel at home. You do not even need to work hard for this. If you take care of some things and follow some tips, then you will make potatoes like a hotel in the house.
Material for dum potatoes
Small light boiled potatoes, cashews, cinnamon, cloves and cumin, big cardamom, bay, onion, green coriander, curd, green chillies, tomato, garlic and ginger
How to make power potatoes?
First step: First you have to take small boiled potatoes, pierce them and deposit in a bowl. After this, mix turmeric, salt, red chili powder and curd on this potato.
Second step: Now take a pan, offer it on gas and add a little oil to it. Fry it with cashew, cinnamon, cloves and cumin, large cardamom, bay leaves, onions, garlic and ginger. When it frys lightly, add it to the mixer and grind it. After this, cut tomatoes and grind it.
Third step: Now offer the pan on the gas. Add oil and let it be hot completely. When it becomes hot, add a little cumin and asafoetida to it. Whatever you have powered in it, put everything. Now add turmeric, coriander and chili powder and mix. Add salt and cook the spices.
Fourth step: Now, take a pan on the other side, add a little oil and add boiled potatoes and fry it. Fry the potatoes and put it in the spices. Cook everyone well. Put kasuri fenugreek on top of it and keep frying. When colors and fragrances start coming from it, add light water and cook. When cooked, cut the coriander leaves and mix it. Your strength is ready and now serve it comfortably.
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