Mulberry papad recipe
Mulberry is very beneficial for our body. Consuming mulberry in summer keeps the body hydrated. In childhood, many of you must have eaten by breaking mulberry from the tree. System is very tasty to eat sweet sweet mulberry. Today we are going to tell you such a recipe with mulberry, which you will start remembering childhood taste. Once you try this mulberry dish, you will probably never forget this taste. Yes, we are telling you the recipe of papad with mulberry. You must have eaten mango papad, but now eat spicy papad made of mulberry. On the season you can make mulberry papad at home. Everyone will like this papad a lot. Mulberry is as tasty as tasty in eating papad, it is also beneficial for the body.
Mulberry papad recipe
First step- first take 2 cups of fresh mulberry. Take two plums i.e. plums with it. Now take two tablespoons jaggery, 1 tablespoon lemon juice, 1 tsp chaat masala, 2 to 3 tablespoons of water.
Second step- First of all take out the dirt of mulberry and plum and wash it thoroughly. After washing both of them thoroughly, you turn on the gas and put both mulberry and plums in a pan. Add water over it. Cover with a lid and let it cook for 10 minutes.
Third step- After 10 minutes, mulberry and plum will go to soft. Turn off the gas and now mash both of them with masher. Add 2 tablespoons of jaggery, 1 tablespoon lemon juice, 1 tsp chaat masala on top of it. Cook everything for a while.
Fourth Step- Say butter paper on a tray. After this, spread the mixture prepared with mulberry and plums and spread it to cool. After cooling, dry it in the sun for 1 to 2 days according to the season.
Fifth step- When the papad dries lightly, take it out. Take the sour sweet papad of mulberry. Now take it out of the tray and cut it in any shape according to your account and eat it. Mulberry papad will not spoil for several days. You can also store it and keep it.
Benefits of mulberry
Mulberry is sour and sweet in food. Mulberry helps to improve your digestive system, control weight, control blood sugar, increase immunity and strengthen the body.
Benefits of plum
The plum is also sour in taste. Pilubukhara is rich in vitamin C, potassium and fiber. Pilubukhara is considered a good fruit for heart health, digestion and weight control.
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