Cake Recipe: Any celebration is considered incomplete without cake. Nowadays, to celebrate anything, cake cutting ceremony is definitely included in the party. Tomorrow ie May 8 is Mother’s Day, to make this day special, you can make a special cake for your mother. Know the recipe to make it here
Material
To make this cake, you need a cup of flour, cocoa powder, baking soda, salt, sugar, cold water, oil, lemon juice, vanilla extract.
how to make
To make this, first of all, grease a round baking pan with oil and preheat your oven to 200 degree Celsius. If you do not have an oven, you can also use a pan. Now sieve all purpose flour, salt, baking soda in a bowl. Use good quality cocoa powder. Keep the sifted dry ingredients aside.
Now take sugar in another bowl. Add cold water and stir until all the sugar dissolves. Put some oil in it. Stir vigorously so that everything mixes well. Then add lemon juice and vanilla extract. Mix well again. Now add the sifted dry ingredients to the wet mixture and with a whisk, mix everything well.
Make sure that there are no lumps in the batter. This chocolate cake batter is a bit thin. now bake the cake
Bake in a preheated oven to 200 ° C for 35 to 40 minutes. Since the temperature varies from oven to oven, keep checking it. Check the cake with a toothpick. When the cake is cooked, let the pot cool down. Once the chocolate cake has cooled to room temperature, gently remove it from the pan. Decorate it with the help of chocolate syrup nuts.
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