Some people take many things along with alcohol. Which is also known as tasting in common parlance. In such a situation, it is believed that by eating snacks with alcohol, alcohol does not do much harm and it becomes easy to digest alcohol, but there are some things with alcohol, which should not be eaten. Eating these things with alcohol can worsen digestion and can also increase many stomach problems.
Cashews and Peanuts
Most people eat cashews and peanuts in Chakhna, but eating cashews and peanuts with alcoholic drinks increases the cholesterol level rapidly. Both things contain cholesterol, which does not cause hunger. There is a feeling of heaviness after drinking alcohol. Apart from this, drinking soda or cold drink mixed with alcohol reduces the amount of water in the body.
sweet things
Sweets should never be eaten with alcohol. This doubles the intoxication of alcohol. Due to this sometimes vomiting also starts. Apart from this, sweet things increase the poison of alcohol even more. Stay away from sweet things.
milk / curd
The experiment of eating and drinking milk or curd with alcohol can make you heavy. Not only does this cause the risk of allergies. Due to this there is a problem of red rash and itching on the body. Taking milk or curd with alcohol is like poison.
butter and honey
Some people eat dry fruits roasted in butter and honey with alcohol or add butter and honey to the food. Both of these things are dangerous. Due to this there is a risk of acidity and skin problems.