Pregnancy is a happy moment for every woman. Pregnant women want the baby to be born healthy and disease free; But because of some pre-existing disease in the body of pregnant women, there is a bad effect on the health of the child. Therefore, women are advised to be more careful about their health during pregnancy.
According to health experts, many times there is a problem of increasing uric acid in the body of pregnant women, in such a situation, due to the high amount of uric acid during pregnancy, both the mother and the child can be harmed. Since uric acid is produced in the body on its own, when a person eats food the body digests purines, then uric acid is formed. There is also a risk of high levels of uric acid during pregnancy. Let us know in detail –
How uric acid is formed: Uric acid is formed from the cells present in the body and our diet, which is excreted from the body through urine. The main function of the kidney is to help filter the blood and remove waste material from the body; But when uric acid builds up in excess in the body, the kidneys are unable to filter it. Due to which it increases the level of uric acid, which accumulates in the form of crystals between the bones and causes pain.
Uric Acid Levels: According to health experts, the level of uric acid in the body of pregnant women ranges from 2.5 to 5.6 mg/dL. Should be. At the same time, under normal circumstances, uric acid in the first trimester of pregnancy ranges from 2 to 4.2 mg/dL. should be between Whereas in the second quarter it increased from 2.4 to 4.9 mg/dL. can be up to Uric acid in the third trimester of pregnancy ranges from 3.1 to 6.3 mg/dL. may be between.
Its effect on the child: According to health experts, pregnant women who have high uric acid problems in the first trimester of pregnancy may have a disease called pre-eclampsia. In addition, the risk of gestational diabetes also increases. Due to this, there can be a difference in the weight of the children, as well as there is a risk of death in the womb or at birth. Apart from this, there may also be a risk of hypertension, heart disease and diabetes in children.
How to take care: Pregnant women should also take care of the health of the child along with them, so uric acid levels can be controlled during pregnancy by following a healthy diet and exercising and yoga. Eat fruits, green vegetables, nuts and whole grains, as well as avoid consuming junk food, non-veg, processed and sugary foods. Weight control will also prove helpful in overcoming this problem.